前菜&サラダ
................................$
前菜&サラダ
................................$人参のポタージュスープ
................................$デザート バナナとパイナップルのタルト
................................$ホットコーヒー
................................$マルゲリータ
................................$セットのサラダ
................................$スモークチキンとマッシュルームのトマトソースパスタ
................................$Tea
................................$オードブル 4人前
................................$香箱かにのクリームパスタ 大盛り
................................$イカ墨パスタ
................................$烏龍茶
................................$前菜盛り合わせ
................................$牛ステーキ
................................$デザートプレート
................................$やりいかの塩パスタ
................................$フォカッチャ
................................$At Cocoon restaurant in Komatsu, Japan, the menu offers a delightful range of dishes that cater to diverse tastes. Starting with the appetizers, guests can enjoy a refreshing selection like the "前菜盛り合わせ" (assorted appetizers) or the rich and creamy "人参のポタージュスープ" (carrot potage soup). For a satisfying main course, the "スモークチキンとマッシュルームのトマトソースパスタ" (smoked chicken and mushroom pasta in tomato sauce) is a flavorful choice, or opt for the hearty "香箱かにのクリームパスタ" (cream pasta with snow crab), available in a generous portion.
The menu also features mouthwatering pizzas, such as the classic "マルゲリータ" (Margherita) pizza, complemented by a side of crisp "セットのサラダ" (salad). For something a bit more indulgent, the "牛ステーキ" (beef steak) will surely satisfy your cravings. Pair your meal with a refreshing beverage like "烏龍茶" (oolong tea) or a cup of "ホットコーヒー" (hot coffee), perfect for rounding off the meal.
Finally, don’t miss the delightful desserts like the "バナナとパイナップルのタルト" (banana and pineapple tart), which adds a sweet ending to a satisfying dining experience. With its diverse menu and generous portions, Cocoon is the perfect spot to indulge in both comforting classics and creative Italian-inspired dishes.